Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Sweet Potato Pecan Casserole Recipe

Ingredients

How to make it

  • Peel and quarter the sweet potatoes then place in a large saucepan.
  • Cover with water then bring to a boil over high heat then lower heat to simmer for about 25 minutes. Drain.
  • In a large bowl, beat the potatoes with an electric mixer until smooth, then add the egg whites, honey, butter, salt, and spices. Beat until light and fluffy.
  • Spoon the mixture into an 8 inch baking pan then sprinkle with pecans.
  • Bake in a 350 degree for about 25 minutes or until heated through.

Reviews & Comments 4

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • tupelohoney17 16 years ago
    Sweet potatoes, nutmeg and pecans..It doesn't get any better than this. I will be trying this soon. Thanks for the post.
    Was this review helpful? Yes Flag
  • vino4dino 16 years ago
    This sweet potato casserole sound so good. Perfect for Thanksgiving dinner with my family.
    Thank you.
    Was this review helpful? Yes Flag
  • henrie 16 years ago
    Been looking for a good sweet potatoe casserole recipe, this sounds very good, will try it soon, thanks for the great post.
    Was this review helpful? Yes Flag
  • michellem 16 years ago
    Another super sp recipe for the fall! This one looks good. Im glad it does not call for a lot of pecans..the price of those little beautys are thru the roof! Michelle
    Was this review helpful? Yes Flag

The Cook

dvisscher Cottam, CA

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes