Recipe

Ranchero Potatoes Recipe


Ranchero Potatoes Recipe
This is a quick and tasty use for left over potatoes.

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Ingredients
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 1 cup milk
  • 1 teaspoon salt
  • Dash black pepper
  • 1 1/2 cups grated sharp Cheddar cheese
  • 1/2 cup green onion slices
  • 4 - 5 cups cooked potato slices
  • 1 green bell pepper, cut into rings
  • 1/4 cup barbecue sauce

Directions
  1. Heat oven to 350 degrees F.
  2. Make a white sauce with butter, flour, milk and seasonings. Add cheese and onion slices. Stir until cheese melts. Layer half of potatoes and cheese sauce in an 11 x 7-inch baking dish. Repeat layers. Top with green pepper and drizzle with barbecue sauce. Bake for 25 to 30 minutes or until hot.

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Comments


Sounds good!!!


Sounds good. Will give it a try.


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