Recipe

Reeses Chewy Chocolate Cookies Recipe

Add Step-by-Step Photos	Recipediva / All my dishes 2 years, 1 month ago I am not a huge peanut butter fan. My neice made these for a holiday get together. They was soft and scrumptious. Peanut butter chips are not over powering. The chocolate cookies is soft and creamy. Enjoy. Prep:10m Cook:8m Servings:24	Recipediva
	chocolatepeanut butter cookies

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heatherina

momto4

Ingredients

2 cups all purpose flour

3/4 cup cocoa

1 teaspoon baking soda

1/2 teaspoon salt

1 1/4 cups (2-1/2 sticks) sweet butter or margarine, I always use unsalted butter, softened

2 cups sugar

2 eggs

2 teaspoons vanilla extract

1 2/3 cups (10 package) peanut butter chips (reese's)

Directions

Preheat oven to 350

Stir together flour, cocoa, baking soda and salt.

Beat butter and sugar in large bowl with mixer until fluffy.

Add eggs

Add vanilla

Beat well

Gradually add flour mixture

Beating well

Stir in peanut butter chips.

Drop by rounded teaspoons onto ungreased cookie sheet.

Bake 8 to 9 minutes.

Do not overbake, cookies will be soft. They will puff while baking and flatten while cooling.

Cool slightly, remove from cookie sheet to wire rack.

Cool completely.

PAN RECIPE:

Spread batter in greased 15 1/2 x 10 1/2 x 1 inche jelly roll pan.

Bake 350 for 20 minutes or until set.

Cool completely in pan, cut into bars (makes 4 dozen)

Enjoy!

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Comments

shirleyoma 2 years, 1 month ago said:
I love the chocolate and peanut butter chips in these, yummmmmm

krumkake 2 years, 1 month ago said:
Another good one for the holidays - who doesn't like chocolate and peanut butter? Great!

henrie 2 years, 1 month ago said:
I agree this sounds wonderful, love chocolate and peanut butter together.

jo_jo_ba 2 years, 1 month ago said:
I love PB and chocolate (probably even more now that I cant have them!) But when I made these I used 1/2 cup of peanut butter for 1/2 cup of the margarine and used 1/3 whole wheat flour (cause you know, these are ultra healthy *rolls eyes*) They rocked!

heatherinal 1 year, 2 months ago said:
I use this recipe to make crinkle cookies(or crackles as others call them). I just leave out the peanut butter chips, chill the dough and roll in confectioners sugar before baking. These are my fave chocolate cookies!

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