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Ingredients

How to make it

  • Cut jalapeno peppers in half lenghtwise, remove seeds and membranes.
  • Place peppers in boiling water for 5 mins. Drain well.
  • Combine cream cheese, cheddar cheese, Worcestershier sauce and bacon bits. Stir well
  • Place one heaping teaspoon of the cheese mixture on each pepper half.
  • Place on baking sheet. Cook for about 5 mins., on 400 degrees or until cheese is melted.

Reviews & Comments 6

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  • joethejar 14 years ago
    Sounds tasty! I'll try anything with hot peppers. Cherry peppers are my favorite blend of taste and heat so I'll probably try a mix of both.
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  • joethejar 14 years ago
    Sounds tasty! I'll try anything with hot peppers. Cherry peppers are my favorite blend of taste and heat so I'll probably try a mix of both.
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    " It was excellent "
    jeannej ate it and said...
    this looks great!
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  • itsajourney 16 years ago
    Will be trying these soon!
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  • trackwidow 16 years ago
    I could eat these for supper!
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  • mellian 16 years ago
    Check out my armadillo eggs. Very similar.
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