Tantalizingly Tangy Meatloaf
From jencathen 16 years ago
- 30 minutes to make
- Serves 4
I found this recipe at another site and it is now the only meatloaf recipe we use.
Ingredients
- 1 1/4 pounds ground beef shopping list
- 1/2 cup and 2 tablespoons dry bread crumbs shopping list
- 1 egg shopping list
- garlic powder to taste shopping list
- 2 dashes worcestershire sauce shopping list
- 1/3 cup ketchup shopping list
- 1/4 cup packed brown sugar shopping list
- 1/4 cup pineapple preserves (if can't find use apricot) shopping list
How to make it
- Preheat oven to 350 degrees F
- Ina large bowl, combine the beef, bread crumbs, egg, garlic powder and Worcestershire sauce. Mix well, and place into a meatloaf pan.
- Bake in oven for 30 to 50 minutes.
- Meanwhile, in a separate medium bowl, stir together the ketchup, brown sugar and pineapple preserves. Pour over the meatloaf about 20 minutes before removing from oven.
- I like the make double the sauce for everyone to spoon extra over their meatloaf.
Meatloaf Ingredients
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Throw it in a pan
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Meatloaf with Glaze Topping
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People Who Like This Dish 8
- photohontas Ridge Manor, FL
- kfherbert Nowhere, Us
- grk Houston, TX
- pateryalsa Madison, WI
- thegoldminer Sacramento, CA
- grandmacooks Somewhere In , VA
- pink USA
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The Rating
Reviewed by 2 people-
This is awesome with the pineapple preserves! I will make this again and again.
photohontas
in Ridge Manor loved it
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This sounds great!
pink
in USA loved it
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