Ingredients

How to make it

  • Cook bacon in a large, deep skillet over a medium-high heat, until browned evenly. Remove, and place aside.
  • Now, add the onion to the hot bacon grease and cook until tender. Next, add the cabbage, and mix in the water, sugar, salt, and pepper. Cook until cabbage wilts, around 15 minutes. Mix in the bacon, and give the mixture a splash of vinegar prior to serving.

Reviews & Comments 8

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  • umabord 5 years ago
    sounds great! will comment leter after the cooking and tasting happens
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  • ladocastro 5 years ago
    I tried your recipe and now cabbage will never go bad in my fridge again. Thank you! Also, have you tried the bok choy and bacon recipe? Thats a good one too. Have a good one!
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    " It was excellent "
    oliviaj ate it and said...
    LOVE SOUTHERN COOKING...I am cooking pinto beans tonight (my husband loves them) and he wanted fried cabbage with them tonight...
    Thanks for the receipe
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  • jobruin26 5 years ago
    This sounds so good I will be making it tomorrow night!
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    " It was good "
    notyourmomma ate it and said...
    Love fried cabbage with bacon.
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    " It was good "
    badwithalada ate it and said...
    tried it, loved it ! ...thanks
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  • jana 7 years ago
    i have been frying my cabbage almost like this for many years. the way i cook it is...i fry the bacon and remove to drain, then place sliced cabbage into drippings,cover it and cook for five minutes,uncover and turn cabbage over. replace cover and cook till tender, then i salt and pepper it and add the onions and bacon and fry for 5 min. add the vinegar and toss and serve.i never add sugar to mine because i like it tangy.
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  • pingu31 7 years ago
    sounds very good and different will def try this one
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