Pork Chop CasseroleFrom jemison 8 years ago
How to make it
- Pre-heat oven to 450 degree
- Rinse the pork chop and pat dry.
- Spread each side with mustard.
- Dredge in flour.
- Heat oil in a skillet and lightly brown the pork chop.
- Place the pork chop in a casserole dish.
- Pour the Chicken Gumbo Soup over all.
- Add water.
- Bake for 45 minutes or until boiling.
The Cookjemison Huntersville, NC
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