Recipe

Mexican Pepper Steak Recipe


Mexican Pepper Steak Recipe
Add Step-by-Step Photos 		Craftyazgirl / All my dishes
2 years, 1 month ago
This dish is quick, easy and flavorful. It's good served with the rice or in a flour tortilla.
Prep:15m Cook:10m Servings:4

Craftyazgir

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Ingredients
  • 1 1/2 lbs. top sirloin or other tender steak
  • 2 tablespoons oil or lard
  • 4 cloves garlic, minced
  • 2 cups coarsely cut onion
  • 2 cups coarsely cut green pepper
  • 1 can (4 oz ) diced green chilies
  • 1 1/2 teaspoon salt
  • 1 teaspoon cumin
  • 1/2 teaspoon dried oregano leaves
  • 1/4 teaspoon pepper
  • 2 tomatoes, peeled, seeded, chopped
  • Hot cooked rice

Directions
  1. Tim fat from steak. Cut into bite-size cubes or into thin strips.
  2. Heat oil in large skillet over high heat. Add meat and garlic. Cook, tossing, until browned.
  3. Add onion, green pepper and chilies. Cook and stir over medium heat until vegetables are tender crisp, about 3 minutes.
  4. Add seasonings and tomato.
  5. Heat briefly until tomatoes warmed.
  6. Serve with rice.

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Comments

judypatterson 1 year, 12 months ago said:
I love steak, & this looks great. Will try.

extremecooking 1 year, 7 months ago said:
Post homemade pics of this if you or anyone makes it. This dish is truly delicious. I Have made a dish like this before I am going to try this. cant wait.


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