Spicy Applesauce Bars
From lor 18 years ago
- 25 minutes to make
- Serves 48
This moist and flavourful applesauce bar is topped with a creamy white icing.
Ingredients
- Bars: shopping list
- 1 cup sugar shopping list
- 1/3 cup butter, softened shopping list
- 1 egg shopping list
- 1-1/2 cups all-purpose flour shopping list
- 1-1/2 cups applesauce shopping list
- 1 teaspoon ground allspice shopping list
- 1 teaspoon ground cinnamon shopping list
- 3/4 teaspoon baking soda shopping list
- 1/4 teaspoon salt shopping list
- 1/2 cup raisins, soaked in boiling water and drained shopping list
- Icing: shopping list
- 3 cups powdered sugar shopping list
- 1/3 cup sour cream shopping list
- 3 Tbsp. butter, softened shopping list
- 2 Tbsp. vanilla shopping list
- 1/2 cup chopped pecans shopping list
How to make it
- Heat oven to 350°F.
- Spray 13 x 9 inch baking pan with no-stick cooking spray.
- Set aside.
- Combine sugar, 1/3 cup butter and egg in large bowl.
- Beat at medium speed, scraping bowl often, until creamy.
- Reduce speed to low; add all remaining ingredients except raisins. Beat, scraping bowl often, until well mixed.
- Stir in raisins.
- Spoon batter into prepared pan.
- Bake for 25 to 35 minutes or until toothpick inserted in center comes out clean.
- Cool completely.
- Combine all frosting ingredients except pecans in small bowl.
- Beat at medium speed, scraping bowl often, until smooth.
- Frost cooled bars; sprinkle with pecans or candied sprinkles.
- Cut into bars.
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