Ingredients

How to make it

  • Cook spaghetti as per box, drain and reserve (keep warm)
  • Fry bacon until brown, drain grease, retaining 3-4 tbsp of grease.
  • Saute cabbage, onion & celery in grease until tender & light brown.
  • Stir in cooked spaghetti & crumbled bacon..
  • Add soy sauce to taste.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • petunia97 16 years ago
    this sounds great! simple and easy too....have a great day!
    Was this review helpful? Yes Flag
  • missamberlee 16 years ago
    Hot Damn!
    I wish I still ate red meat!

    That looks awesome.
    Was this review helpful? Yes Flag
  • chefmeow 16 years ago
    This does sound very different but good. Can't wait to try. Thanks for the post.
    Was this review helpful? Yes Flag
  • tcvillegas 16 years ago
    Is this a recipe from the Philippines? If it is, then it should be spelled Filipino.
    Very interesting recipe though, even for a Filipino like me. You can also use egg noodles or vermicelli noodles for this.
    Was this review helpful? Yes Flag
  • henrie 16 years ago
    Sounds good, bookmarking this to try one night for supper. Great post.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes