Pico de Gallo
From jesuslincoln 16 years ago
- - to make
- Serves 5
This vegetarian salsa is freakin' awesome. That is really all I can say
Ingredients
- 12 roma tomatoes, seeded & diced shopping list
- 1/2 red onion, diced finely shopping list
- 1 jalapeno pepper, seeded & diced finely shopping list
- 2 cloves garlic, crushed shopping list
- juice of 1 lime shopping list
- 1 T olive oil shopping list
- 4 T finely chopped fresh cilantro shopping list
- 1 tsp coarse salt shopping list
- 1/2 tsp freshly ground black pepper shopping list
How to make it
- Mix everything together
- Cover & refrigerate for at least 3 hours before serving.
The Rating
Reviewed by 2 people-
One of the best salsa recipes. Was going to put my own up, but you've nearly done it for me!
jeef_boner
in Havelock North loved it
Reviews & Comments 2
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Your Comments
" It was excellent "