Recipe

Bacon-wrapped Chicken With Sour Cream Sauce Recipe

	Mellian / All my dishes 2 years, 1 month ago This was tonight's dinner with freshly made mashed potatoes and a green salad. It was total YUM! Prep:15m Cook:60m Servings:4	Mellian
	chicken sour cream bacon

Does this look good? Yeah! / Nope

Fans

ashleythm

bizzydog

madmommy

Ingredients

4 boneless, skinless chicken breasts

8 slices bacon

2 (10 ounce) cans cream of chicken soup

16 ounces sour cream

Directions

In a bowl, mix cream of chicken soup and sour cream. Set aside.

Wrap 1 raw chicken breast with 2 pieces of raw bacon. Continue to do

this 3 more times and place in a 9 x 13-inch baking dish. Pour soup

and sour cream mixture on top of bacon-wrapped chicken, making sure

all the chicken is covered. Bake uncovered at 400 degrees F for 1

hour.

Serve with baked or mashed potatoes. Use leftover cream sauce over

potatoes.

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Mel's notes: October 17, 2007: We used boneless chicken thighs. Added a can of mushrooms. Served with mashed potatoes. The recipe

made lots of gravy and the meat was so tender. This was comfort food at it's finest.

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Comments

rosemaryblue 2 years, 1 month ago said:
This is indeed delicious. My recipe Chicken Breast Eden Isle is almost like this! Mashed potatoes is definitely the right choice since the gravy is divine. Comfort food at its best! Oh, how I wish I had some now! :)

mellian 2 years, 1 month ago said:
This dinner was better the second night. The bacon had time to flavor the gravy. OMG.. it was heaven on a fork!

ashleythm 1 year, 11 months ago said:
So making this tonight!

ashleythm 1 year, 11 months ago said:
I tried this, and love it. The only thing I did differently was season the chicken with rosemary, along with salt and pepper, and I also added shredded cheese (italian blend), to the top of the dish before I put it in the oven.
Yummersssssssssss
Thank you

madmommy 1 year, 3 months ago said:
I'm feelin' like bacon-wrapped chicken tonight! WOO HOO this is totally my kind of recipe!! Definitely dinner tonight! Thank you for sharing! :)

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