Ingredients

How to make it

  • In small bowl combine all ingredients except ribeye;
  • Pour marinade over sliced beef and let rest in the fridge at least one hour (but overnight is better);
  • Grill until browned on both sides (can broil in a single layer as well).

Reviews & Comments 7

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  • notyourmomma 11 years ago
    this is what I'm using to make bibimpop!!
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    " It was excellent "
    momo_55grandma ate it and said...
    yet another yummie recipe thanks bunches high5
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    " It was excellent "
    cherylannxo ate it and said...
    This sounds really good."5". Have a very good night....Cheryl
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  • grandmommy 16 years ago
    I have a Korean friend who makes this.I love it! I have been meaning to try it myself. Thanks for the post.
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    " It was excellent "
    shirleyoma ate it and said...
    This is great!!
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  • mystic_river1 16 years ago
    'licious!
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  • melsa102 16 years ago
    Yum, I'll be trying this very soon!
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