Recipe

Snickerdoodle Cupcakes Recipe


Snickerdoodle Cupcakes Recipe
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These are yummy cupcakes that taste almost like a snickerdoodle!

Cyates798

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Ingredients
  • 1 package plain white cake mix
  • 1 cup whole milk
  • 1 stick of butter, melted
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 2 teaspoons ground cinnamon
  • FROSTING:
  • 1 stick butter
  • 3 3/4 cup confectioners sugar
  • 3-4 Tablespoons milk
  • 1 teaspoon vanilla extract
  • 1 Tablespoon ground cinnamon

Directions
  1. Preheat oven to 350 degrees and flour & grease 2 9" pans (for cakes) or line your cupcake tin.
  2. Place cake mix, milk, melted butter, eggs, vanilla, and cinnamon in a large mixing bowl.
  3. Blend for three minutes (stop to scrape once).
  4. Pour into pans and bake for 27-29 minutes (for cake) or 22-25 minutes (for cupcakes).
  5. Allow the cakes to cool completely.
  6. Beat butter until fluffy for frosting. Add all other ingredients.
  7. Note: These freeze very nicely!

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Comments


I made these over the weekend! Delicious!


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