Super Easy Tomato Fritters
From flavorsofitaly 16 years ago
- 15 minutes to make
- Serves 4
A quick, easy, side dish - goes well with beef.
Ingredients
- 2 cups tomatoes (firm, not too ripe), diced shopping list
- 1/2 cup diced onions shopping list
- 1 cup corn meal shopping list
- 1/2 tsp salt shopping list
- 1/2 tsp garlic powder shopping list
- 1 tsp dried basil (double this amount if using fresh) shopping list
- water, as needed shopping list
- 1 cup vegetable oil shopping list
How to make it
- Combine diced tomatoes with next 5 ingredients. Add just enough water to make a stiff batter. Heat oil in skillet over medium heat, then drop tomato mixture into pan by heaping tablespoons. Fry until golden brown on both sides, remove from skillet and drain on paper towels. Serve hot. http://flavorsofitaly.blogspot.com/
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midgelet
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