Recipe

Split Seconds Recipe


Split Seconds Recipe
Add Step-by-Step Photos 		Craftyazgirl / All my dishes
2 years, 1 month ago
These are easy to make but they look like you spent a lot of time on them.
Prep:15m Cook:20m Servings:36

Craftyazgir

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Ingredients
  • -----------For about 3 1/2 dozen----------
  • 2 cups all-purpose flour
  • 2/3 cup sugar
  • 1/2 teaspoon baking powder
  • 3/4 cup soft butter or margarine
  • 1 egg 1 teaspoon vanilla
  • About 1/3 cup red jelly or jam

Directions
  1. Preheat oven to 350.F
  2. In a medium bowl mix flour, sugar and baking powder.
  3. Blend in butter, egg and vanilla.
  4. Divide dough in four parts. Shape each in a roll, (like a fat snake) about 1-inch in diameter.
  5. Arrange, 4 inches apart, on ungreased baking sheets.
  6. With handle of wooden spoon make an indentation a little less than 1/2-inch deep down center of each roll.
  7. Fill indentation with jelly or jam.
  8. Bake for 20 minutes or until golden brown.
  9. Lift each section carefully onto cutting bord. Cut crosswise ino bars 1-inch wide.
  10. Cool on wire racks. Store in airtight container

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Comments

pink 2 years, 1 month ago said:
I am going to try this one!

debbie919 2 years, 1 month ago said:
Me too! Such an easy way to shape cookies...dropping or rolling is tedious to me..lol

irishiz 1 year, 6 months ago said:
What a great idea! Will try next time I have to make cookies.


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