Recipe

Cuban Rice Recipe

Add Step-by-Step Photos	Chefmeow / All my dishes 2 years ago This is a recipe I obtained from an International Dinner party at my friend Jean’s house. This was one of the recipes she served and it was a big hit. Prep:10m Cook:20m Servings:4	Chefmeow
	side cuban rice onion garlic chili powder tomato black beans pepper easy

Does this look good? Yeah! / Nope

Fans

iffyo

mamalou

pinkpasta

Ingredients

1/2 teaspoon olive oil

2 tablespoons chopped seeded green bell pepper

1 tablespoon minced onion

1/4 teaspoon minced garlic

1/4 teaspoon chili powder

1 plum tomato diced small

1/4 cup drained and rinsed canned black beans

1/2 cup cooked brown rice

1 teaspoon tomato paste

1 teaspoon freshly ground black pepper

Directions

In small skillet heat olive oil over medium heat then add bell pepper and onion.

Cook stirring until vegetables are tender then add garlic and cook 30 seconds longer.

Stir in chili powder and tomato stirring until tomato is softened about 2 minutes.

Stir in remaining ingredients and cook 3 minutes longer.

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Comments

iffyo 2 years ago said:
Im lovin it!!!

krumkake 2 years ago said:
Oh yeah - this one's going on the table soon...sounds perfect - so glad your friend had an Intl Dinner party!!!

gingerlea 2 years ago said:
Anything Cuban is great!!!!!!

av71 1 year, 5 months ago said:
Loved the small portion size and the speed with which I could cook it but it was dang hot for my taste. I'll have to retry this with much less pepper. Incidentally, I used canned tomato because I don't like fresh.

mamalou 1 year, 2 months ago said:
Just what I need to go with my Cuban Pot roast(in the crockpot today! YUM!

mamalou 1 year, 1 month ago said:
Hope you like the photo!

mrjwjohnson 1 year, 1 month ago said:
Sound really good...thanks

pinkpasta 1 year ago said:
Great!
^5... Beautiful too =)
Debbie~

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