Ingredients

How to make it

  • Combine first 4 ingredients; set aside.
  • Stir together butter and next 3 ingredients in a large bowl; add flour mixture, stirring until smooth. Stir in chocolate morsels, pecans, and coconut. (Dough will look crumbly.)
  • Press dough evenly into a lightly greased 15" x 10" jelly-roll pan, pressing almost to edges.
  • Bake at 350° for 19 minutes or until lightly browned and cookie "slab" seems crisp. Cool completely in pan. Break cookie into pieces.
  • NOTE: You can toast pecan pieces and coconut in the same pan at 350° for 8 minutes.

Reviews & Comments 1

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  • organicmama 16 years ago
    These sound so sweet, thanks for sharing!
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