Recipe

Chicken With Mushroom Gravy Recipe


Chicken With Mushroom Gravy Recipe Pat2me / All my dishes
2 years ago
My family loves this creamy, satisfying chicken served with mashed or rice and a veggie....enjoy!
Prep:12m Cook:20m Servings:4

Pat2me

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Ingredients
  • 4 skinless boneless chicken-breast halves (about 1 pound)
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup all-purpose flour
  • 1 tablespoon olive or vegetable oil
  • 8 ounces mushrooms, sliced
  • 1/2 teaspoon dried sage, crumbled
  • 1 cup chicken broth
  • 1/3 cup half-and-half
  • 4 teaspoons cornstarch
  • 1 green onion, thinly sliced

Directions
  1. Season the chicken with 1/2 teaspoon salt and the pepper
  2. Dredge in the flour. In a large skillet, heat the oil over medium heat.
  3. Add the chicken and cook 10 minutes, turning once.
  4. Transfer the chicken to a plate and reserve the drippings in the pan.
  5. Add the mushrooms, sage and remaining 1/2 teaspoon salt to the pan.
  6. Cook for 5–6 minutes, until the mushrooms are tender.
  7. Mix together the broth and half-and-half, then whisk in the cornstarch.
  8. Add the green onion to the mushrooms and cook for 1 minute.
  9. Add the broth mixture and bring to a boil, whisking, until thickened.
  10. Add the chicken, spoon the sauce over the top and simmer for 1 minute.

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Comments

linebb956 2 years ago said:
Oh yeah... bad for the hips... good on the lips! It's on my list!
LInda

linebb956 2 years ago said:
Oh yeah... bad for the hips... good on the lips! It's on my list!
LInda

laurakaay 1 year, 2 months ago said:
Oooo, this is great! Sounds so creamy and dreamy, great post! Thanks for adding it to Chicken Little! ~Laura ;D


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