Beer Cheese Soup
From flavorsofitaly 16 years agoIngredients
- * 1/2 cup butter shopping list
- * 3 cups chicken broth shopping list
- * 1 tbsp. worcestershire sauce shopping list
- * 1/2 cup fresh chopped chives or 2 to 3 tablespoons frozen chopped chives shopping list
- * 1 c. flour shopping list
- * 16 oz. Cheez Whiz shopping list
- * 3/4 cup beer, or use non-alcohol beer shopping list
- * 1 1/2 c. cream shopping list
How to make it
- Melt butter; stir in flour. Add broth, stirring constantly, until thick, then add to butter mixture. Remove from heat; add remaining ingredients, except cream. Cook on low in slow cooker 4 to 6 hours; add cream the last 20 minutes.
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