Ingredients

How to make it

  • Preheat oven to 375.
  • Beat eggs well and add sugar, Karo, salt and vanilla.
  • Beat and stir in butter and pecans.
  • Pour into pie shell
  • Bake for 45 to 50 minutes.
  • If outer edge of crust is getting too brown cover with foil last few minutes.

Reviews & Comments 3

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  • bamamom 16 years ago
    Guess what I'm going to bake this weekend...I love pecan pie. Thanks for the recipe.
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  • jaeleepoms 16 years ago
    Love pecan pie - will have to try this recipe!
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  • linebb956 16 years ago
    Have to try it... Im a Memaw too!
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