Cherry Cobbler Dump CakeFrom lesliegw 9 years ago
How to make it
- Preheat oven to 350 degrees.
- Pour 1/4 box of yellow cake mix into bottom of greased 8X8 pie pan. (Do NOT make the cake batter - pour the cake mix in DRY.) Pour the entire can of cherry pie filling on top of the dry mix. Pour the remaining 3/4 box of cake mix on top of the cherry pie filling. Cut one stick of butter into pats. Place the pats over the top of the dry cake mix in a checkerboard pattern. Bake for 45 minutes. Serve warm with vanilla ice cream. Enjoy and go back for more.
People Who Like This Dish 11
The Cooklesliegw Sugar Land, TX
The Rating3 people
I make cobblers all the time but this one sounds good and easy to do. I will try it for sure!bluewaterandsand in GAFFNEY loved it
I tried this recipe years ago and loved it but lost my recipe. It's so easy and quick to make, very little mess and oh so tasty. By the way, your right - it begs for ice cream! Thanks for posting, now I can add it back to my collection.sunpuppy in Terre Haute loved it
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