Caramel Brownies
From stargazer12472 16 years ago
- 25 minutes to make
- Serves 24
Gooey caramel and chocolate. So easy and quick. I never have any leftovers to bring home when I make this for my office mates
Ingredients
- 1 box German chocolate cake mix shopping list
- 1/2 c. melted butter shopping list
- 1/3 c. evaporated milk shopping list
- 6 oz. semi-sweet chocolate chips shopping list
- 14 oz. bag Kraft caramels, unwrapped shopping list
- 1/3 c. evaporated milk shopping list
How to make it
- Pre-heat oven to 350º
- Melt caramels with 1/3 c. evaporated milk on low, stirring constantly until smooth.
- Remove from heat, but keep warm.
- Mix cake mix with melted butter and 1/3 c. evaporated milk. Batter will have a dough-like consistency.
- Spread half the batter in a greased 9x13” baking pan and bake for 6 minutes.
- Remove from oven and sprinkle chocolate chips over batter.
- Pour melted caramel mixture over chocolate chips.
- Crumble remaining batter over caramel and return to oven.
- Bake an additional 15-20 minutes.
People Who Like This Dish 3
- tannzzi Portage, IN
- krumkake Chicago Suburbs, IL
- marhelin Stoughton, WI
- putercop Kerhonkson, NY
- stargazer12472 Spring Hill, TN
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The Rating
Reviewed by 2 people-
mmmmmmmm, sounds like a little piece of Heaven! Thanks for posting the recipe :o)
tannzzi
in Portage loved it
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This is ALWAYS my oldest daughter's request for the holiday dessert tray - they are sinfully good, and you've made me hungry just looking at your recipe. These truly are a "can't miss" 5!!
krumkake
in Chicago Suburbs loved it
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