Recipe

Caramel Brownies Recipe

	Stargazer12472 / All my dishes 2 years, 1 month ago Gooey caramel and chocolate. So easy and quick. I never have any leftovers to bring home when I make this for my office mates Prep:15m Cook:25m Servings:24	Stargazer12
	easy chocolate goodness

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Ingredients

1 box German Chocolate Cake mix

1/2 c. melted butter

1/3 c. evaporated milk

6 oz. semi-sweet chocolate chips

14 oz. bag Kraft caramels, unwrapped

1/3 c. evaporated milk

Directions

Pre-heat oven to 350º

Melt caramels with 1/3 c. evaporated milk on low, stirring constantly until smooth.

Remove from heat, but keep warm.

Mix cake mix with melted butter and 1/3 c. evaporated milk. Batter will have a dough-like consistency.

Spread half the batter in a greased 9x13” baking pan and bake for 6 minutes.

Remove from oven and sprinkle chocolate chips over batter.

Pour melted caramel mixture over chocolate chips.

Crumble remaining batter over caramel and return to oven.

Bake an additional 15-20 minutes.

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Comments

angelgal 2 years, 1 month ago said:
YUMMY!!!

putercop 2 years, 1 month ago said:
Chocolate and anything is worth a try! Bookmarking!
Thanks!
Bill

krumkake 2 years, 1 month ago said:
This is ALWAYS my oldest daughter's request for the holiday dessert tray - they are sinfully good, and you've made me hungry just looking at your recipe. These truly are a "can't miss" 5!!