Ingredients

How to make it

  • Directions
  • Bring the cream cheese to room temperature. In a large glass bowl, add the boiling water and reserved juice to the lemon Jell-O. Refrigerate until it becomes the consistency of egg whites.
  • Cut the cream cheese into pea size morsels then beat into the Jell-O mixture. Add the fruit cocktail, marshmallows and sliced bananas. Fold in the whipped cream. Place in a 9x13 Pyrex dish or mold. Refrigerate 2 to 3 hours until firm.
  • Source Vernalisa's *http://p208.ezboard.com/bvernalalisasrecipeboard

People Who Like This Dish 4
Reviews & Comments 2

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  • desertgal 16 years ago
    Sounds great!
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    " It was excellent "
    noir ate it and said...
    Brings back wonderful memories! :) Thank you for the recipe!
    Was this review helpful? Yes Flag

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