Recipe

Easy Marinara Sauce With Pasta Recipe

Add Step-by-Step Photos	Gingerlea / All my dishes 2 years, 1 month ago This is a very easy marinara that can be cooked fast or slow depending on your time. You can use any type of pasta you want but my pictures show spinach/cheese tortellini. Oh yeh, the 2nd picture shows that biggest counter in my kitchen!!!!!!!!!! Prep:10m Cook:30m Servings:3	Gingerlea
	easy cheap

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Ingredients

1 14.8 oz. can of diced petite tomatoes

1 8 oz. can tomato sauce

1/3 cup diced onion

Dried basil, dried oregano, Italian seasoning, garlic powder to taste

Fresh basil (I freeze mine) (couple tablespoons chopped)

1/4 cup red wine

Kosher or sea salt and cracked pepper to taste

Directions

Put diced tomotoes, tomato sauce, herbs , salt and pepper in food processer until well blended.

Pour into sauce pan and taste to see if need more herbs, garlic, salt or pepper.

Pour in wine.

Cook as fast or slow as you want. I prefer cooking slow to infuse all of the flavors. After well heated, taste again to see if you need to add anything.

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Comments

iffyo 2 years, 1 month ago said:
Dis luks delicious! ,but do u know of any substitute 4 wine..

gingerlea 2 years, 1 month ago said:
You don't have to add the wine. I just like the lavor in sauces.

linebb956 1 year, 12 months ago said:
Yummo! I like to keep this sauce around for many things.. This is a good one... simple! Great!

judypatterson 1 year, 11 months ago said:
Great post will keep this one around.We love sauces.

andah 1 year, 10 months ago said:
Thanks gingerlea! your marinara recipe looks good..i'l try it soon! i love marinara so much..yummmmmy...

notyourmomma 1 year, 8 months ago said:
I always add a little splash of red to my marinara, I like the depth it gives the sauce. Nice post.

prettyface78 11 months, 4 weeks ago said:
Browsing over my friends recepies and saw this easy one. My husband is Italian, so I will try making this soon. He is the final judge.tee hee
Hope to let you know the results.