Recipe
Agedashi Tofu Recipe
  Add Step-by-Step Photos
|
Wiffy / All my dishes 2 years ago
A japanese classic that's easy to make at home. In Japanese, age means deep fried, while dashi is the stock used to make the sauce. So agedashi is basically deep fried tofu served in dashi-based sauce.
Prep:5m Cook:10m Servings:2
|
 Wiffy |
|
||
Recent Gawkers
- Japanese tofu, 200g
- Grated white radish (daikon)
- Spring onions, chopped
- Bonito Flakes
- Cornflour
- Vegetable oil
- Sauce:
- 1/2 cup dashi soup stock (konbu dashi)
- 1/2 tbsp mirin
- 1/2 tbsp light soy sauce
Directions
- Wrap tofu in paper towels and squeeze out excess water.
- Cut the tofu to small squares (I cut a 200g block to 4 squares).
- Coat the tofu cubes with cornflour evenly.
- Deep fry the tofu in pre-heated oil (170C, 340F) for about 4 minutes or until light golden brown.
- Drain the deep fried tofu on tempura papers and then place them on serving plates.
- In a saucepan, bring the ingredients for the sauce to a boil. Pour the hot sauce over the tofu.
- Top each tofu with grated radish, bonito flakes and spring onions.
Not quite what you're looking for?
See more Side Dishes / Vegetable Dishes
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Agedashi Tofu Recipe
Groups
This recipe belongs to the following groups:
You need to be logged in to add a recipe to a groupRelated Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Sugar Cake Recipe - Chicken And Rice Soup Recipe - Corn Soup Recipe - Spinach Pizza Recipe - Fast Recipe - Planters Punch - Quiche - Hamburger Casseroles - Fast Recipe - Dipped Chocolate Caramel Pretzel Recipe - Ropa Vieja Recipes - Chicken Noodles Soup - Recipe For White Chili - Chicken Dip - Crock Pot Bean Dip Recipes Velveeta - White Sauce Recipe For Pasta - Pasta Salad - Deep Fried Battered Mushrooms - Hungarian Potato Casserole - Pasta Salad - Oatmeal Cookies Using Cake Mix -
Sugar Cake Recipe - Chicken And Rice Soup Recipe - Corn Soup Recipe - Spinach Pizza Recipe - Fast Recipe - Planters Punch - Quiche - Hamburger Casseroles - Fast Recipe - Dipped Chocolate Caramel Pretzel Recipe - Ropa Vieja Recipes - Chicken Noodles Soup - Recipe For White Chili - Chicken Dip - Crock Pot Bean Dip Recipes Velveeta - White Sauce Recipe For Pasta - Pasta Salad - Deep Fried Battered Mushrooms - Hungarian Potato Casserole - Pasta Salad - Oatmeal Cookies Using Cake Mix -
tcvillegas 2 years ago said:
I always order this when I eat at my favorite japanese restaurant. rhanks for sharing--- now I can make it at home too.
wiffy 2 years ago said:
It's my pleasure ;p hope you like it!
uhannigan 2 years ago said:
Looks like a winner. Which kind of radish do you use in this recipe?
wiffy 2 years ago said:
I used white radish, aka daikon in Japanese. I think I will edit my recipe to make it clearer ... thanks ;p
nakedchef 1 year, 12 months ago said:
Wow, I like this
it's easy and tastes fantastic
wiffy 1 year, 12 months ago said:
Hehe, thank you!! :)
ylokos 1 year, 7 months ago said:
I can age age age all night long- lets see, andagi, lumpia, taquitos, malassadas, AND NOW agedashi tofu- thanks for posting this recipe! Cute avatar by the way! let's eat!