Recipe
Country Creamed Ham On Corn Bread Recipe
  Add Step-by-Step Photos
|
Craftyazgirl / All my dishes 2 years, 1 month ago
This recipe is perfect for breakfast or dinner, when your short on time and youv'e only got a little ham left, leftover corn bread.
Prep:5m Cook:15m Servings:4
|
 Craftyazgir |
|
||
Fans
Ingredients
- 1cup diced, cooked ham
- 2 tablespoons butter or margarine
- 2 tablespoons all-purpose flour
- 2/3 cup warm milk
- 1/3 cup chicken broth
- 1/8 teaspoon white peper
- 2 hard-cooked eggs
- 2 tablespoons chopped chives
- Corn bread
Directions
- Use a ham slice or leftover ham. Trim off visble fat.
- Melt butter in a skillet. Add flour and cook over low heat for 2 to 3 minutes.
- Slowly stir in the milk and broth. Add pepper. No salt is needed as the ham is salty. Cook, stiring, until thickened.
- Quarter eggs. Add carefully with the ham to the cream sauce. Don't stir.
- Cut large squares of cornbread, heated if possible. Split.
- Spoon mixture over halves. Sprinkle with chives.
Recent Gawkers
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Country Creamed Ham On Corn Bread Recipe
Groups
This recipe belongs to the following groups:
You need to be logged in to add a recipe to a groupRelated Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Salmon Pasta - Enchilada Casserole Recipe - Lentil Salad Recipe - Baking Powder Recipe - Tuna Casserole - Carrot Cake Frosting Recipe - Swedish Meatballs - Beef Shoulder Roast - Spinich Dip - Orange-glazed Beets - Baked Lobster Tail - How To Cook Ribeye Roast - Cheerio Bars - Fast Recipe - Casadias Recipes - Ham Cheese Broccoli Rice Casserole - Fast Recipe - Recipe Bone In Pork Chops - Baking Powder Free Pancakes - Delicious Recipes - Steak And Mushrooms - Jello Gelatin Cake - Recipe For Spinach Balls -
Salmon Pasta - Enchilada Casserole Recipe - Lentil Salad Recipe - Baking Powder Recipe - Tuna Casserole - Carrot Cake Frosting Recipe - Swedish Meatballs - Beef Shoulder Roast - Spinich Dip - Orange-glazed Beets - Baked Lobster Tail - How To Cook Ribeye Roast - Cheerio Bars - Fast Recipe - Casadias Recipes - Ham Cheese Broccoli Rice Casserole - Fast Recipe - Recipe Bone In Pork Chops - Baking Powder Free Pancakes - Delicious Recipes - Steak And Mushrooms - Jello Gelatin Cake - Recipe For Spinach Balls -
magpieno6 2 years, 1 month ago said:
Sounds good as I often have left over ham as I tend to cook a ham joint often and do not always use it all.
shecooks4u 2 years, 1 month ago said:
I love..love recipes like this...it reminds me of the simplicity that sausage and gravy offers...not very many people would dislike this!
oregongrandma 1 year, 9 months ago said:
This looks very good! I'll be having ham this week so I'm going to bookmark this for later.