How to make it

  • Combine all ingredients in food processor, process until well mixed, mint is chopped, and a large ball forms.
  • Press or roll on non-stick surface (floured board or ceramic) to a thickness of 1/4-1/2".
  • Cut into 1x2" strips or with bone-shaped cookie cutter and place on non-stick cookie pan.
  • Bake at 375° for 20 minutes or until lightly browned.

Reviews & Comments 4

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    " It was excellent "
    cherylannxo ate it and said...
    Sounds great and is worth the try.^5. Thanks for sharing. Have a wonderful night...Cheryl
    Was this review helpful? Yes Flag
  • achope246 10 years ago
    Love the picture, lol.
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  • hoosiermom68 10 years ago
    My dogs could sure use this!
    Thanks for the great post!
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  • cookinglikecrazy 11 years ago
    i am definately gonna make this
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