Recipe

Black Forest Dessert Recipe


Black Forest Dessert Recipe Chefmeow / All my dishes
2 years, 1 month ago
This is a very creamy and very easy yet decadent dessert. Enjoy
Prep:10m Cook:10m Servings:8

Chefmeow

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Ingredients
  • 4-1/2 cups milk
  • 3 ounces unsweetened chocolate
  • 1/3 cup cornstarch
  • 1/2 cup granulated sugar
  • 1/4 teaspoon salt
  • 2 teaspoons vanilla extract
  • 2 cups cookie crumbs
  • 1 can cherry pie filling

Directions
  1. Put 4 cups of the milk into a large heavy saucepan.
  2. Add unsweetened chocolate then heat over moderate heat.
  3. Water carefully until bubbles form on milk and milk is scalded.
  4. Remove from heat and set aside.
  5. Put cornstarch, sugar, salt and remaining milk into a small bowl.
  6. Use a whisk to stir mixture until all dry ingredients are moistened and no lumps remain.
  7. Be sure mixture is well stirred just before adding to hot milk.
  8. Using a wire whisk stir hot milk mixture in saucepan while gradually adding cornstarch mixture.
  9. Return saucepan to heat and cook over moderately high heat.
  10. Stir constantly until mixture begins to boil.
  11. Boil 1 minute stirring constantly.
  12. Remove from heat and stir in vanilla.
  13. Spoon 1/3 of pudding into a soufflé dish or glass bowl then top with 1/3 of cookie crumbs.
  14. Set aside 1/2 cup cherry-pie filling.
  15. Gently spoon half of the remaining pie filling onto crumbs in bowl.
  16. Repeat layering with another third of chocolate pudding, crumbs, pie filling and pudding.
  17. Spoon remaining cookie crumbs around chocolate pudding to form a border.
  18. Fill center with reserved 1/2 cup pie filling.
  19. Refrigerate covered for 6 hours.

Not quite what you're looking for? See more Dessert / Puddings And Mousses
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