Easy Cherry Cobbler
From sparow64 16 years ago
- 30 minutes to make
- Serves 8
This is the cobbler Mom used to make when we were little. It's ready in no time, and tastes wonderful. Everyone loves it. Can use any fruit pie filling - apple, peach, etc - cherry is my favorite. This is SUPER easy! Read more The batter rises to the top, you don't have to do anything special. It will be right every time! Be sure to use a deep baking dish and self-rising flour. See less
Ingredients
- 1 stick butter or margarine shopping list
- 3/4 c self-rising flour shopping list
- 3/4 c. sugar shopping list
- 3/4 c. milk shopping list
- 1 can cherry pie filling (or 2 c. other fruit with juice, or other fruit pie filling) shopping list
- vanilla ice cream or Cool Whip is a great topper shopping list
How to make it
- Pre-heat oven to 375
- Melt butter in large (deep) casserole dish
- Mix together: flour, sugar and milk
- Pour over melted butter
- Spoon pie filling over top
- Bake at 375 for 30 min
Marlow77
brianna
Reviews & Comments 6
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "