Tuna Bites or Dish
From liezel 17 years ago
- 35 minutes to make
- Serves 35
This one is awesome! You can make it for fingerfood, a snack or as a dish with salad and rice. The best of all, it's EASY and the taste is fabulous!!!
Ingredients
- 375 ml milk shopping list
- 12 ml butter shopping list
- half an onion, chopped shopping list
- green pepper, chopped shopping list
- 2,5 slices of bread, crumbed shopping list
- 50 ml fresh parsley, chopped or shopping list
- 35 ml dried parsley shopping list
- 200 g tuna, drained shopping list
- 250 ml cheese shopping list
- 1 tomato, finely diced shopping list
- 2 large eggs shopping list
- 60 ml cake flour shopping list
- extra bread shopping list
- salt and pepper to taste shopping list
How to make it
- Take the extra bread (35 slices) and cut off the crusts.
- Grease muffin baking trays.
- Very carefully put the slices of bread in the muffin trays to make a cup holder.
- Bake at 180 degrees for 15 minutes.
- When cooled down and you take the bread out, if must hold it's form.
- Bring the milk and butter to the boil.
- Mix all the other ingredients together.
- Stirr in very carefully with the milk and butter.
- Place spoonfuls of the mixture into the bread cups.
- Bake for 35 minutes at 180 degrees.
- Enjoy hot or cold.
- For the dish:
- Grease an oven dish.
- Pour in the mixture.
- Bake as above.
- Serve hot or cold with salad.
The ingredients
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Cut off the crust
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Carefully put in muffin tray
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It must hold it's form
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Bring milk and butter to boil
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Mix the rest
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Place spoonfuls in cups
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Or pour into a pie dish
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Bake until golden brown
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Bake until golden brown
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