Texas Hash
From lovecats 17 years ago
- 60 minutes to make
- Serves 4
My husband absolutely loves this dish.
Ingredients
- l lb.ground beef shopping list
- 3 large onions,sliced shopping list
- l large green pepper,chopped shopping list
- l(16oz)can diced tomatoes(do NOT drain) shopping list
- 1/2 cup.uncooked regular rice shopping list
- 2 tsp.salt shopping list
- 1 to 2 tsp.chili power shopping list
- 1/4 tsp.pepper shopping list
How to make it
- Heat oven to 350 degrees. In large skillet cook and stir meat,onions
- and green peppers until meat is brown and vegetables are tender.
- Drain off fat.Stir in tomatoes,rice,salt,chili power and pepper
- Heat through.Pour into ungreased 2 quart casserole.Cover with
- foil(or lid)and bake 1 hour.
- I like to add about a cup of shredded Longhorn Colby cheddar
- cheese the last ten minutes or so.Cheese is not a standard
- ingredient in Texas Hash,but hey,in opinion,you can never go
- wrong with adding cheese!Lol.
The Rating
Reviewed by 4 people-
This sounds really good!
~Gem~
tnacndn
in Jasper loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was excellent "