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Ingredients

How to make it

  • Seasoning Cod for 1/2 hour.
  • Wrap Cod with turmeric leaf. Secure with toothpick.
  • Heat pan with oil.
  • Pan fry Cod for about 10 minutes on each side or till cook.
  • Remove and squeeze in some lime juice.
  • Serve with rice.
  • You can grill this too!
  • Love the aroma!! My kitchen sure smell nice after this!!
Turmeric Leaves   Close
Pan Fried Cod wrapped with Turmeric Leaves   Close

People Who Like This Dish 1
Reviews & Comments 7

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  • nakedchef 6 years ago
    I love how it sounds I can imagine how it will taste cause indonesian cuisine also have wrapped fish with coconut leaf. thanks, I'll have to try this
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    " It was excellent "
    wokkingmum ate it and said...
    yah, do try next time with the leaf. ;)
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    " It was excellent "
    kitchen_fantasy ate it and said...
    good kid love fish, not many kid love seafood, fish is good food
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    " It was excellent "
    kitchen_fantasy ate it and said...
    hmm i plant tumeric( well my friend did, she gave it to me , how nice of her) and we have a recipe that you need to wrap bake fish in banana leaf, which is hard to find, this is a great idea to do that, because not only its good for wraping but tumeric leaf have their own unique fragrant that will enhance the dish, very good.
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  • verondear 7 years ago
    I don't think I can find any Turmeric Leaves here in Ohio. I wish I could. This recipe sounds delicious.
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    " It was excellent "
    wokkingmum ate it and said...
    Thank you!
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  • darbar 7 years ago
    Mmmmm, that look delicious!
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