Recipe

Amish Moist Chocolate Cake Recipe


Amish Moist Chocolate Cake Recipe
This is a very good cake.

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Ingredients
  • 2 cups flour
  • 4 T cocoa
  • 2 tsp baking soda
  • 1 cup granulated sugar
  • 1 cup mayo (I use the fat free)
  • 1 cup cold black coffee
  • 1 tsp vanilla

Directions
  1. sift dry ingredients.
  2. cream in mayo gradually. add coffee slowly while beating.
  3. Add vanilla last
  4. place in a greased 9 x 13 pan
  5. bake 350 for 20 minutes.....THEN turn the temp down to 325 for the rest of the time, usually 5-10 more minutes.
  6. Do the toothpick test to see if it is done.

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Comments


Will definitely try this soon, I love the ease, and the addition of the coffee! Thanks for a great post! By the way, do you frost it, and what flavor do you prefer?


I love how easy this recipe is. Great post. Thanks :) Will try this, for sure.


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