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Home Thin Pork Chop With Caraway Seeds

Holiday Latte Recipe

Ingredients

How to make it

  • Combine cold eggnog with cold milk.
  • Using the steaming wand on your espresso machine, steam the eggnog/milk mixture until the temperature reaches 145°F. Set aside.
  • Tap ground espresso into the filter. Pull a shot of espresso and pour it into the serving mug.
  • Fill mug with steamed eggnog and milk. Top the drink with 1/4" foamed eggnog/milk mixture to the rim of the mug.
  • Garnish with a sprinkle of ground nutmeg.

Reviews & Comments 2

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  • kayvee 17 years ago
    good call! I just put nog in my coffee today on a whim, it was yummo! Happy Holidays
    Was this review helpful? Yes Flag
  • peetabear 17 years ago
    yum will give this a try
    Was this review helpful? Yes Flag

The Cook

charlotteelectrician Charlotte, NC

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