Black Bean and Corn Salsa
From bhiskey 18 years ago
- - to make
- Serves 10
This salsa is great just served with tortilla chips, but it also works well as a salad or a topping for grilled chicken. Add some shredded grilled chicken and it makes the perfect salad to take on a picnic.
Ingredients
- 2 cans black beans, rinsed shopping list
- 1 bag frozen white corn, thawed and rinsed shopping list
- 1 large red bell pepper, finely chopped shopping list
- 1/2 red onion, finely chopped shopping list
- 1 bunch cilantro, finely chopped shopping list
- juice of 1 1/2 limes shopping list
- 3 Tablespoons each olive oil and balsamic vinegar shopping list
- 3/4 teaspoon cumin shopping list
- 1/2 teaspoon seasoning salt shopping list
How to make it
- Mix all ingredients together in large bowl.
The Rating
Reviewed by 3 people-
This is great! It's so fresh tasting, flavorful, and easy to make!
staceyfish
in Anchorage loved it
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Absolutely delicious! I thought I would miss the tomatoes, but didn't at all. Might want to try a small amount of thinly diced local smoked bacon for you omnivores out there.
hogbert
in Hanover loved it
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Reviews & Comments 4
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All Comments
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Your Comments
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