Recipe

Southern Corn Cakes Recipe


Southern Corn Cakes Recipe
My Aunt gave me this recipe and she said it was the one my Mamma always used. I remember something Mamma fried that was delicious and had corn in it so I am guessing this is it. I haven't made it yet but wanted to go ahead and share.

Tnacndn

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Ingredients
  • 6 ears fresh corn
  • dash salt
  • 2 Tbs. flour
  • 2 egg yolks, well beaten
  • 3 Tbs. milk
  • 2 egg whites, beaten stiff

Directions
  1. Cut corn from cobs.
  2. Combine with salt,and flour.
  3. Add egg yolks.
  4. Stir in milk.
  5. Fold in egg whites.
  6. Carefully drop by teaspoonfuls into hot oil, a deep fryer works best but a large skillet with about 1/4 inch of oil may be used but you will have to flip the corn cakes.
  7. Fry until light brown.

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Comments


This sounds good ..will have to give it a try


Thanks for posting this i am going to make these this weekend with my black jack sauce to dip them in.....YEAH BUDDY


These sound wonderful. Now I have to go look at that black jack sauce! Might surprise the hubby with a special treat for football. He has been painting the house all week. He deserves something special for that alone.


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