How to make it

  • In sauce pan melt chocolate and butter over very low heat.
  • In mixing bowl mix flour and sugar with spoon.
  • Add beaten eggs to flour and sugar mixture. Stir as little as possible to blend.
  • Add melted chocolate and butter mixture to flour mixture.
  • Add vanilla and pecans.
  • Fill cups 2/3 full and place on cookie sheet or muffin pans.
  • Bake preheated oven 325 for 30 minutes. Do not over bake.

Reviews & Comments 3

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    " It was excellent "
    henrie ate it and said...
    Yep this is a must try, love anything fudgy and moist. Great sounding post.
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    " It was excellent "
    jo_jo_ba ate it and said...
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    " It was excellent "
    shirleyoma ate it and said...
    oh oh oh, gotta make these.. sounds fabulous!!!
    Was this review helpful? Yes Flag

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