Recipe
Real Chinese Sweet And Sour Soup Recipe
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Noir / All my dishes 2 years ago
Simply easy Sweet & Sour Soup! A Family favorite and can be made in a snap! Enjoy! :)
Prep:20m Cook:20m Servings:2
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 Noir |
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Ingredients
- # Chicken breast, ¼ lb thinly sliced
- # Fresh shitake mushrooms, 2 ozs
- # Chinese soy sauce, 1 tablespoon
- # Beef broth, 8 ounces
- # Rice wine vinegar, 1 tablespoon
- # Sugar, 1 teaspoon
- # Lemon juice, 1 teaspoon
- # Corn starch, 1 and ½ teaspoons
Directions
- Ok, mix the cornstarch with twice as much water, then the soy sauce and beef broth.
- Add that all to a saucepan and heat up over medium heat to a boil.
- Add the chicken (which should be really thinly sliced and given a light sprinkle with some sea salt) and the mushrooms, vinegar, sugar, and lemon juice.
- Give that about 5 minutes on medium low, then you're done.
- Simple and easy!
- Optional: Some people have been known to add Lo Mein Noodles or Bok Choy for color to the broth.
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pleclare 2 years ago said:
Looks great! Must try.
invisiblechef 2 years ago said:
Sounds so delicious, can't wait to try it out.
Marie
pink 2 years ago said:
As always Noir, Excellent! Snappin' my dish towel and doing a twirl on this one! *smile*
sday5 1 year, 11 months ago said:
This is one of my favorite soups. Thanks
redkitchen 1 year, 6 months ago said:
This is a favorite....thanks for the recipe
smooch 1 year, 1 month ago said:
Great taste!
stewie 12 months ago said:
Hey Noir my cooking buddy...I am going to try this..sounds very good...One question...I have some left over homeade chicken stock...Do you think I could use it with this recipe?????...Your pal...Stewie
macsopfood 10 months ago said:
Will try and make it tonight, the soup in the picture just looks fab!!!
macsopfood 10 months ago said:
Hi delicious soup!!! And yes I have put some Bok Choy in and bamboo shoots. My kids loved it too. As I like it a bit spicy I have added some cayenne pepper to it after serving!!!
juli3tt4 1 week, 4 days ago said:
=') thank you so much ur my hero lol sorri its just i tried this soup thousands of times and could never get recipe and now i have it omg tyvm its my fav