Uncrab Cakes
From rosemaryblue 16 years ago
- 15 minutes to make
- Serves 6
Serve these zucchini cakes for a side dish or make small ones and serve from the buffet table. Very good, having a slight seafood flavor!
Ingredients
- 2 cups coarsely ground zucchini shopping list
- 2 cups coarsely ground onion shopping list
- 6 round buttery crackers, crushed shopping list
- 4 eggs lightly beaten shopping list
- Old Bay Seasoning shopping list
- Butter (no subsitute) shopping list
How to make it
- Drain zucchini and onion well
- In large bowl, combine zucchini, onion, crumbs and eggs
- Add some Old Bay Seasoning
- Mix well
- Drop by tablespoonfuls onto a hot buttered griddle
- Cook until brown on underside, turn and brown on other side
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" It was excellent "