Recipe

Steak Fingers Recipe

	Pamela / All my dishes 3 years, 4 months ago Fried battered round steak - serve with french fries and a salad and you've got a perfect, yet somewhat sinful, family meal. Prep:10m Cook:15m Servings:4	Pamela
	steak fingers breaded easy

Does this look good? Yeah! / Nope

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Ingredients

1 pound round steak

1 1/2 cups all-purpose flour (for coating)

2 eggs

1/2 cup milk

1/3 cup vegetable oil

salt and pepper, to taste

Directions

Pound the steak with a mallet to tenderize, then cut into 3 inch long strips.

In a shallow dish, mix together the egg, milk, salt and pepper in a shallow dish, whisk until blended well.

Heat 1/3 cup oil (enough to cover the bottom of the pan) in a large skillet over medium heat.

Coat the steak in flour, and shake to remove any excess. Next, dip them in the egg mixture then again in flour.

Fry in the hot oil until they become a golden brown; around 2 minutes. Place on a plate with paper towels to absorb the remaining oil.

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Comments

gilgongo 2 years, 9 months ago said:
OMG I neeeed to see a photo of this.

coffeebean53 2 years, 5 months ago said:
I'm looking forward to making this one for my grandkids. It'll be a welcome relief from the usual chicken strips. Thanks for posting it.

khyde68 2 years, 5 months ago said:
I made your steak fingers last night and we loved them!!! Thank you so much for posting the recipe...I have been looking for a good one for them for a very long time.

rae760 2 years, 4 months ago said:
I made these tonight, and they were a hit! Even for a hubby who swears he doesn't like chicken fried steak, which this must be a cousin... :)

legoflamb 2 years, 1 month ago said:
Yum yum this has 2 of my favorite things: fried and steak! How can you go wrong? I gotta make this with white gravy, biscuits, and green beans.