Recipe

Fettuccine Lasagna Recipe

	Ambrlovebl / All my dishes 1 year, 9 months ago This baked lasagna is suprizingly different with the fettucine noodles. It is a nice twist on regular lasagna. My friends think it is great. Prep:20m Cook:60m Servings:10	Ambrlovebl
	baked lasagna

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asheats

Ingredients

1 lb. of ground beef

3 tbsp. of sliced black olives

1/4 cup of beef broth

1 can of cream of mushroom soup

12 oz. of uncooked fettuccine pasta

2 tspn. of oregano

1-4 oz. can of sliced mushrooms

1 cup of diced red bell pepper

1 cup of mozzarella cheese shredded

1 tbspn. of butter

1/4 cup of parmesan cheese shredded

1 cup onion diced

1 large can of diced tomatoes

1 cup of Cheddar cheese shredded

Directions

In a large pot of boiling water cook pasta for 8 to 10 minutes, or until done; then drain.

Brown the beef in a large skillet on medium heat. When done, drain the fat from the pan. Place the meat into a bowl. In the skillet, cook the bell pepper and onion in butter until it is tender. Add the mushrooms, beef, tomatoes, olives, and the oregano. Cook on low for approximately 10 minutes.

Preheat oven to 350. Grease a 9x13 inch baking dish.

Place half of the fettuccine in the baking dish and top with half of the vegi and beef mixture. Then sprinkle with 1/2 of the cheddar and 1/2 of the mozzarella on top of that. Repeat in layers. Mix the beef broth and soup until it is smooth, then pour it over the casserole. Sprinkle the top with the parmesan cheese.

Bake in the oven for approximately 30 to 35 minutes, or until it is heated throughout.

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Comments

asheats 6 months, 3 weeks ago said:
Wow that sounds wonderful and soo unqiue. What a great change from ordinary lasnaga. Thanks for the great post. will be making this soon.

shareno 1 month, 4 weeks ago said:
Since my oven is slow to heat up, when I try this yummy looking recipe, I'm going to do step 3 first! Can't wait to try this.

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