Recipe

Lentil Salad Recipe

	Edwardvielmetti / All my dishes 2 years, 8 months ago Easy and quick lentil salad. The french lentils cook quickly and are not mushy when you are done with them. Prep:15m Cook:30m Servings:4	Edwardvielm
	lentils vinagrette salad

Does this look good? Yeah! / Nope

Fans

misslizzi

pfanderson

Ingredients

lentils (French)

olives

bell pepper (red or green)

sun dried tomatoes

vinagrette of your choosing (mustardy works well)

Directions

Prepare lentils. Bring to a boil with water, simmer until done, drain, rinse with water to take off some of the beaniness. I don't have the exact lentil instructions, sorry but your food coop should have them.

Pit the olives and chop coarsely.

Cut the bell pepper into small squares about the size of the olive bits.

Chop the sun dried tomatoes again to about the same size. We buy these ones that are a bit soft already; if they are tough and leathery, reconsitute them first.

Mix up a vinagrette.

Mix all the ingredients together, let stand 5 minutes, and serve. We served it tonight with rotini pasta and a glass of inexpensive white wine, to celebrate the coming of spring.

Recent Gawkers

joannree

foodfigh

143719

rrr222

susiq

lovinfoo

kh0229

dannigir

tazoncaf

misslizz

falafel_

nikikiom

Not quite what you're looking for? See more Salad / Salads

Or see more just like this

Comments

phaggood 1 year, 10 months ago said:
Man, this recipe makes me wish Spring would get here sooner - well, okay, EVERYDAY in Winter makes me wish Spring would arrive sooner, but great tasting salads make me swoon for better weather in which to enjoy them.

Add a Comment