Recipe

Avocado Appetizer Recipe


Avocado Appetizer Recipe
Add Step-by-Step Photos 		Lohashim / All my dishes
2 years ago
This dish is a wonderfull dip with any kind of crackers.It makes one cup.
Prep:10m Cook:15m Servings:8

Lohashim

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Ingredients
  • 4 tablespoons lemon juice
  • 3 tablespoons taheena
  • 1 large or 2 medium avocados
  • 1/4 cup finely chopped parsley
  • 2 tablespoons olive oil
  • 1 clove garlic, crushed
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • Pinch cayenne
  • 1/2 teaspoon paprika

Directions
  1. Place the lemon juice and taheena in a blender and blend for a moment; then set aside.
  2. Pit and peel the avocados and cut into pieces
  3. add them with the remaining ingredients — except the paprika — to the lemon juice/taheena mixture
  4. blend into a smooth paste.
  5. Place on a flat serving platter and sprinkle with the paprika.
  6. Can be served as is, or chilled.

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Comments

crystalwaters 2 years ago said:
This sounds very good, but is taheena the same as, or similar to, tahini, which is a sesame seed paste? Thanks!

lohashim 2 years ago said:
Yes it's the same one .


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