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Unswissmiss / All my dishes 2 years, 8 months ago
A simple recipe that's makes for a rich and decadent treat! As the custards need to be chilled, it's best to start them the day before you plan to serve them.
Prep:20m Cook:45m Servings:4
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Unswissmiss |
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akidcalledfrank 1 year, 5 months ago said:
maybe instead of the last thing, you can use a brulee torch. use that way and the other one
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squishy 2 years, 6 months ago said:
Sounds Great
thetacofaery 1 year, 9 months ago said:
I love creme brulee, and can't wait to make this!
akidcalledfrank 1 year, 5 months ago said:
Most creme brulees have so many ingredients. but this one has only 4. it seems really easy, so i'm gonna give it a try
ttheriot 1 year ago said:
This sounds so good, and so easy to make! Thanks for sharin!