Recipe

Asian Lettuce Wraps Recipe

	Chefmeow / All my dishes 2 years ago This recipe comes from my friend Linda. She is from Guam is an incredible incredible incredible cook. Her wraps and egg rolls are awesome. Enjoy Prep:10m Cook:20m Servings:12	Chefmeow
	asian appetizer lettuce wraps chicken onions celery nuts chestnuts ginger garlic pepper saucy

Does this look good? Yeah! / Nope

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Ingredients

1 tablespoon sesame oil

1 pound chicken breast cut in small pieces

2 green onions chopped

1 stalk celery diced

1 can water chestnuts rinsed and chopped

1 slice ginger chopped

1 clove garlic minced

1 red pepper seeded and diced

Sauce:

1 tablespoon soy sauce

2 tablespoons oyster sauce

1 tablespoon water

1 teaspoon sugar

1 tablespoon cornstarch mixed with 2 tablespoon water

1 head iceberg or romaine lettuce

Directions

Wash and dry lettuce then separate leaves and set aside.

Mix together sauce ingredients.

Heat oil in pan on high then add garlic, ginger and green onions.

Fry until garlic and ginger are aromatic.

Add chicken and cook until chicken is browned.

Remove meat then add vegetables and cook a few minutes.

Add chicken and sauce then cook on medium heat.

Stir together cornstarch and water then add to sauce to thicken.

Spoon mixture into lettuce and eat taco style.

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Comments

kukla 2 years ago said:
I adore Bulgogi (Korean BBQ Beef Wraps) and I look forward to trying a chicken version...and, one without preservatives and such...
Thanks ChefMeow :)

krumkake 2 years ago said:
Lettuce wraps are one of my newer "craves", and this recipe sounds like it will fit the bill perfectly...can't wait to try them. I hope you can nudge her egg roll appetizer out of her next!!

jenniferbyrdez 2 years ago said:
Looks goood. TY.

slevans 1 year, 7 months ago said:
I made this for my dinner tonight and it was so delicious. I give this a five and thank you for the recipe!. This site is unforgiving. By accident I hit 4 but for sure meant to give it a five because it was so good. Sorry for the error!