Recipe

Coffee In A Trifle A Dessert Recipe


Coffee In A Trifle A Dessert Recipe
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Nicked some crumbs from the coffee cake (recipe in earlier post/ Espresso cake), layered it with coffee flavoured whipped cream...attained nirvana in the first bite! This is a must for serious coffee lovers, and recommended for those who would like ... More

Vindee

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Ingredients
  • Recipe for coffee sponge in my earlier post/ESPRESSO CAKE

Directions
  1. The recipe is just the same as for the coffee/Espresso sponge.
  2. For approximately 8 servings it would be a good idea to half the recipe.
  3. Once the sponge is cool, either cut into slices to fit into dessert cups/bowls or crumble the cake.
  4. Then layer the base of the bowl with some cake, top with some whipped coffee cream, follow with another layer of cake, & finally top with more whipped coffee cream.
  5. Now go ahead & dress it up with melted chocolate, chocolate flakes, roasted coffee beans...whatever catches your fancy.
  6. This dessert can be put together a day in advance.
  7. Remember to cover it while refrigerated it to enhance the flavours.

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Comments


Hi Vindee.This is really great.I love all coffe dessert.


Thanx 4 d post,sounds n looks so delicious!


Sounds amazing--bookmarked!


Easy & great looking. Thanks for the quick dessert recipe.


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