How to make it

  • Cut eggs in half lengthwise.
  • Carefully remove yolks into medium mixing bowl.
  • Place whites on serving tray rounded side down and set aside.
  • Mash yolks with a fork.
  • Add the mayo, mustard, CAT5, and pepper.
  • Beat with a hand mixer 1 to 2 minutes or until most lumps are gone.
  • Make sure to scrape down sides of bowl to fully incorporate all ingredients.
  • Fold in the bacon, cheddar, jack, and jalapenos.
  • Spoon yolk mixture into whites.
  • There should be enough of the yolk mixture for each half egg white to receive a heaping tablespoon.
  • Apply a habanero ring to the top of each half egg white.
  • Dust liberally with CAT 5.
  • Garnish with jalapenos and habaneros.

Reviews & Comments 2

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    " It was excellent "
    vino4dino ate it and said...
    This sounds spicey good. I'll save this for the summer months.
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  • crystalwaters 11 years ago
    Smmmmmmokin'!! Will save this one for my sweat-lovin' buddies ~ thanks for sharing! (Love your avatar, btw ~ cute!) :-)
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