Recipe

Roasted Dilly Potatoes Recipe


Roasted Dilly Potatoes Recipe
This recipe for potatoes will go with most any type of meat.... this is quick and easy to make... really a good side...

Zena824

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Ingredients
  • 2 pounds small red potatoes, thinly sliced
  • 1 tablespoon olive oil
  • 2 garlic cloves, minced
  • 2 tablespoons fresh dill, sniped
  • 1 1/4 teaspoons salt
  • 1/4 teaspoons pepper

Directions
  1. Place the potatoes in a 15 x 10 x 1 inch baking pan coated with cooking spray.
  2. Drizzle with oil.
  3. Sprinkle with garlic, dill, salt and pepper.
  4. Bake uncovered at 425 degrees for 30 to 35 minutes or until golden brown.
  5. Stir every ten minutes until done.

Not quite what you're looking for? See more Side Dishes / Potato Dishes
Comments


These potatoes sound like real dillies!
I know, I am just too funny!
They sound good!


Yes mam.


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