Ingredients

How to make it

  • Mix together pumpkin and milk.
  • Add sugar, cinnamon, nutmeg, and eggs. Stir well.
  • Pour into greased 9x13 pan.
  • Crumble cake mix evenly over pumpkin mixture.
  • Sprinke with nuts (save some for the top)
  • Pour butter evenly on top.
  • Bake 50-60 minutes at 350.
  • Once cool, cover with frosting and sprinkle with nuts.
  • Chill until ready to serve.
  • Frosting recipe:
  • Mix Cool Wip, cream cheese and powdered sugar with hand mixer until smooth.
  • Enjoy.

Reviews & Comments 3

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  • ladycropalot 17 years ago
    IT just sounds wonderful! Thank you for clearing it up for me and I hope to try it between now and Christmas. Good holiday treat!
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  • butterflysue 17 years ago
    Thanks ladycropalot. I was trying to get this recipe out to you all so fast that I made some typos. I have revised the recipe. Please let me know how much you liked it.
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  • ladycropalot 17 years ago
    This sounds good but I am a bit confused...the last step repeats crumble cake mix evenly over, is that a typo? Also...is the line after once cool, cover with frosting...is that the frosting recipe (cool whip, cream cheese and powdered sugar). Thanks!
    Was this review helpful? Yes Flag

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